Global Kitchen at Pan Pacific Hotel

If you can't make up your mind on what cuisine to go for, check out Global Kitchen. It is so called because it offers cuisine from all over the world (except Russian, complained one of my colleagues).

It's interesting because, instead of having different "sections" for different types of food, foods of varied origins are placed next to each other. So, rosti is placed next to chicken rice and tom yam soup near mushroom soup.

We were there for the interns' farewell and I liked the cosy and quiet setting. We managed to get a round table that's slightly "cordoned" from the rest of the restaurant  by curtains.

My second helping:

Indian, Cantonese, Singaporean, Mediterranean, Italian foods. Could you tell which is which?

This is what another colleague had on her plate. I'm not a fan of seafood so gave the following a miss.

Seafood!

 They had a decent selection of desserts there. Yes, and a chocolate fondue.

There's nothing like desserts to make the meal complete.

All of us!

I'd say that the overall experience was pretty good. The food is tasty. I just wish that had more variety, because compared to the buffet places that I really like, such as Melt the World, Carousel and Todai, going around to sample everything they offer is really too effortless - and that's not a good sign for a buffet restaurant. However, they're running a UOB promotion at the moment, offering 20% off the bill, so it's quite a steal.

Global Kitchen is located at Pan Pacific Hotel, Level 3.

Which is your favourite buffet restaurant?